Shrimp over Lime Cilantro Pasta

Finished product served with sauteed spinach.  Delicious!

I was at the Daniel Island Farmers Market the other week and I’m always buying either whole wheat pizza dough or fresh pasta/ravioli from Rio Bertolini.  They make amazing fresh pastas and dough, so I thought I’d pick up a few bunches of fresh pasta to serve with the shrimp I purchased from The Fish […]

Fantastic Frogmore Stew

Frogmore Stew with Grilled Sourdough

This past Sunday morning I asked my husband, as I always do, what he would like for dinner.  His usual response for Sunday dinner is to smoke or grill something on our Big Green Egg.  The man is obsessed with it.  But on this particular day he threw me for a loop.  Not only had […]

Shrimp ‘n Shells

Shrimp 'n Shells

This is a quick, easy, and tasty weeknight meal that can be made under 30 minutes.  The whole wheat shells offer ample dietary fiber and a nice texture and the shrimp a good low-saturated fat source of protein.  Pair with a dark leafy green salad and you’re on your way to a healthful meal everyone […]

Black Bean, Corn & Shrimp Salad

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As part of our kitchen remodel project (now almost complete!) I have made a commitment to sift through the hundreds of recipes I’ve saved over the years, and retain only those which I am willing so sit at the computer and type out (read: only the ones that taste good).  This one, which is from […]