Quinoa Tabouli

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I love tabouli – so much so that whenever it is on a menu somewhere I always order it to give it a try.  I take issue with tabouli that is mostly grain-based.  I prefer tabouli packed with parsley – and my new favorite is from Leyla downtown on King Street (I’ll be posting my […]

Vegetarian Stuffed Peppers

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I am eagerly awaiting for my garden to produce some beautiful green, yellow and red bell peppers.   Since I only planted in mid-March, however, it’s gonna take a while.  Now, I am all about purchasing locally grown vegetables – and luckily here in Charleston farmer’s markets have once again begun for the year and […]

The Most Expensive Post I’ll Ever Publish

Moroccan Butternut Squash stew - over quinoa and topped with feta (very un-Moroccan but I liked it)

My kids have this Dr. Seuss book called Wacky Wednesday.  It’s about a child who gets up with a shoe hanging from his ceiling and proceeds through the day with out-of-sort things happening all around him… I had my own Wacky Wednesday this week….sigh. I have been singing the praises of the Breville Fast Slow […]

Quinoa Black Bean Burgers with Avocado Creme

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There’s no doubt most people love a good burger!  But there is no reason that burger needs to be made from beef or turkey all of the time.  This fabulous quinoa black bean burger is sure to please even your most skeptical veggie burger critics.  The black beans give them density, roasted corn and quinoa […]