Roasted Napa Cabbage with Sesame Dressing

Roasted Napa Cabbage with Salmon

My CSA bag from Our Local Foods was plentiful last week.   And one of the largest items was a Napa cabbage.  I felt slawed-out today, being that slaw is commonly my go-to recipe for cabbage.  But I ran across a recipe from Eating Well that inspired me.  I changed up the recipe to make […]

Greens with Goat Cheese and Strawberries

Greens with goat cheese and strawberries

My dear friend Sue has brought a number of dishes over to me to enjoy while I’m laid up.  First off, she sent me homemade hummus with about 3 pounds of snap peas and celery to dip into it.  My kids and I devoured it!  I am still waiting on that recipe to share with […]

Chickpea Basmati Rice with Kale & Brussels Sprouts Salad

Chickpea basmati rice and kale salad

My friend Denise brought this tasty meal over to us last week.  While I don’t have an itemized recipe list to share, the ingredients are truly simple and should take you less than 30 minutes to prepare from start to finish! I’m quite certain the basmati and chickpea dish was not meant to be served […]

Ravioli with White Beans and Spinach

Ravioli with White Beans and Spinach

Like most nights, last night was a bit of a tight squeeze with regards to time.  But your dinner (and health) need-not be compromised!  Enter my quick and easy ravioli dish – packed with protein, fiber, and veggies! It couldn’t be easier (or tastier) when time is not on your side. Ravioli with White Beans […]

Black Beans – Two Ways

Sweet Potato stuffed with Black Bean Salad

Tonight I made an amazingly tasty, and simple meatless dish for Meatless Monday.  When I’m using canned black beans, it literally takes no more than 10 minutes to whip together. I love that this dish is rich in fiber, protein, antioxidants, potassium and vitamin A!  But what I love even more is it’s taste….give this […]